Special Mangalore Bonda

Recipe by
Total Time:
1 hour 40 minutes
Serves: 6
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Deep-Fry Recipe
Difficulty: Easy

Take a look at more Snacks Recipes. You may also want to try DRY FRUIT MODAK , Melon Tofu Salad , Vegetable Tart , RED VELVET MODAK

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Ingredients

  • 2 cups - maida
  • 2 tbsp - Bengal gram flour
  • 1/2 cup - buttermilk
  • 2 tsps - sugar
  • 1 tsp - baking soda
  • 4 - green chillies
  • 1"piece - ginger
  • 1/2 cup - water
  • Salt to taste
  • Oil for frying

How to Make Special Mangalore Bonda

  • Take maida and Bengal gram flour in a vessel and pour butter milk and water in it.
  • Add sugar, salt and baking powder.
  • Add to the above mixture chopped green chillies and minced ginger and keep aside for an hour.
  • Heat oil in frying pan and drop 1 tsp bonda mix in hot oil.
  • Deep fry and serve.

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