Special Onion coconut chutney

Recipe by
Total Time:
15-30 minutes
Serves: 4
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Grind Recipe
Difficulty: Easy

Take a look at more Pickles-Chutneys Recipes. You may also want to try Sambal Belacan , Prawn Chutney, Kohlrabi Kimchi, Chettinad Thengai Chutney

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Ingredients

  • 1 cup - coconut
  • 2 - onion
  • 1/2 cup - fried dal
  • 4 - red chilli
  • salt to taste
  • 4 pods - garlic, optional

How to Make Special Onion coconut chutney

  • Grate the coconut, chop onions.
  • Grind coarsely in a mixer along with fried dal, red chillies and salt.

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