Special Pineapple Souffle

Recipe by
Total Time:
15 minutes
Serves: 4
Nutrition facts:

240 calories, 9 grams fat

Difficulty: Easy

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  • 6 eggs
  • 5 tsp. gelatin
  • ¼ kg. cream
  • 1 tbsp. castor sugar
  • 1 tbsp. cornflour
  • 1 tin pineapple cubes
  • 1 & ½ cup milk
  • ½ cup sugar
  • 1 cup pineapple syrup

How to Make Special Pineapple Souffle

  • Mix yolks, sugar and cornflour. Add milk and cook till thick.
  • Place on a pan of ice.
  • Soak gelatin in syrup and add to milk, stirring all the time.
  • Beat cream, with castor sugar and fold into pudding. Add pineapple cubes.
  • Whip up whites and fold in. Pour into a dish and let it set.
  • Decorate with cherries and pineapple cubes.