Special Watermelon Chiller

Recipe by
Total Time:
15-30 minutes
Serves: 4
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Blend Recipe
Difficulty: Medium

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  • A firm medium watermelon
  • 1/2 tsp - pepper powder
  • 1 tsp - salt
  • 2 tsp - sugar
  • 1/4 tsp - chat masala

How to Make Special Watermelon Chiller

  • Make two equal halves by slicing the watermelon horizontally.
  • With a small potato scooper, scoop out rounds the size of marbles, from both halves.
  • Avoid seeds. Now scoop out the remaining pulp with a teaspoon.
  • Remove the seeds while doing so.
  • Chill pulp in their shells. Chill the scooped rounds separately.
  • Add half of each ingredients in each shell.
  • With an electric multi blender, blend pulp in the shells.
  • Add the scooped balls.
  • Serve in the shell with a punch spoon and provide small glasses for self helping.