Spicy Prawn Salad

Recipe by
Total Time:
15-30 minutes
Serves: 6
Nutrition facts:

240 calories, 9 grams fat

Course: Salad Recipe
Cuisine: Indian Recipe
Technique: Boil Recipe
Difficulty: Medium

Take a look at more Salad Recipes. You may also want to try Avacado, Red Pepper and Olive Salad, Easy Waldorf Salad, Aubergine Salad, Carrot and Orange Salad

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  • 12 prawns
  • 1 tomato, chopped finely
  • 2 tbsp finely chopped parsley
  • Mix together for Dressing-
  • 2 tbsp finely chopped lemon grass
  • 3 tsp Any sauce
  • 5 green chillies, finely chopped
  • 1 small onion, finely chopped
  • 1 tbsp crushed mint leaves
  • 1 small raw mango, chopped finely
  • 1 tbsp lemon juice
  • 2 tbsp vinegar
  • 1 tbsp olive oil
  • salt as per taste

How to Make Spicy Prawn Salad

  • Refrigerate the dressing for 1 hour.
  • Clean and de-vein prawn.
  • Slit them keeping intact.
  • Boil in hot water till cooked.
  • Drain and keep aside till cool.
  • In a salad dish, mix prawn and tomato.
  • Pour the dressing over it.
  • Toss the salad.
  • Garnish with parsley leaves and serve.