Spicy Vegetable Omelette

Recipe by
Total Time:
15-30 minutes
Serves: 2
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Difficulty: Medium

Take a look at more Breakfast Recipes. You may also want to try Varagu Maavu Dosa, Wholewheat Blueberry Pancakes with Lemon Yoghurt, सबजी और चीज़ टोस्ट हिंदी में, Festive Adai

Rate This Recipe

Ingredients

  • 1 cup - Semolina.
  • 1 cup - Plain Flour (maida)
  • 1 cup - Frozen Vegetables (onion, beans, peas)
  • 1 - Onion finely cut.
  • 3 - Green chillies, finely chopped.
  • Salt to taste.
  • 2 tsp - Oil
  • 1 tsp - Mustard seeds to season.

How to Make Spicy Vegetable Omelette

  • Take the flour and semolina. Form a batter just like dosa. Keep it aside for half an hour.
  • Mix the remaining ingredients and season it with mustard seeds spluttered in oil.
  • Make the omelettes on the tawa, making a round shape like uthappam, pouring a little oil so that both sides get cooked.
  • Remove from tawa when golden. Serve with tomato sauce or pickle.

EXPLORE CATEGORIES