Spinach Mint Dip

Recipe by
Total Time:
15-30 minutes
Serves: 2
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Grind Recipe
Difficulty: Easy

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Ingredients

  • A handful - mint/spinach leaves
  • 2 tbsp - Cream cheese
  • 1/4 cup - Yoghurt/curd
  • 1/4 tsp - Cumin powder
  • A pinch - pepper
  • 1 - Garlic clove

How to Make Spinach Mint Dip

  • You can either make a spinach dip or a mint dip.
  • Grind the leaves and garlic. Then fold it into all the other ingredients.
  • Refrigerate before serving.

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