Strawberry Shrikhand with Almonds

Recipe by
Total Time:
8-12 hours
Serves: 7
Nutrition facts:

240 calories, 9 grams fat

Category: Festive Recipe
Cuisine: Indian Recipe
Difficulty: Medium

Take a look at more Dessert Recipes. You may also want to try Strawberry Semiya Kesari, Kaju Khoya Burfi in Hindi, Berry and Mint Compote, Dal Ke Jamun

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  • 1/2 kg - curd
  • 300 g - sugar
  • 10 to 12 - crushed strawberries
  • 2 - 3 drops - strawberry essence
  • 1/2 tbsp - almond crushed

How to Make Strawberry Shrikhand with Almonds

  • Tie curd in a clean muslin cloth overnight(6-7 hours). Take into a bowl, add sugar and mix.
  • Keep aside for 25-30 mins to allow sugar to dissolve.
  • Beat well till sugar has fully dissolved into curd.
  • Pass through a big holed strong strainer, pressing with hand or spatula.
  • Add crushed strawberries and essence.
  • Mix well.
  • Empty into a glass serving bowl, top with almonds.
  • Chill for 1-2 hours before serving.