Ingredients

• 2 cups - all-purpose flour
• 1 cup - granulated Sugar
• 3/4 cup - vegetable oil
• 1 large - egg
• 1 tsp - vanilla essence
• 1/2 tsp - baking soda
• 1/4 tsp - Salt
• Nutella - as per taste
• Colourful sprinkles

How to Make Sugar Cookies with Nutella

• In a mixing bowl, add oil and sugar and mix well together for about 5 mins.
• Add egg and mix well with a hand mixer for 3 - 4 mins.
• Now add vanilla essence to the mixture and stir again.
• In another bowl sieve the flour, baking powder and salt together.
• Now add this dry mixture to the wet mixture and stir and knead to form a smooth dough.
• The dough will be little sticky, so keep it covered in a refrigerator for about 30 mins.
• For baking cookies, preheat the oven to 190 degrees C. and line baking sheets with parchment paper.
• Make small lemon size balls of the dough and flatten slightly, sprinkle with sugar.
• Bake for about 15 mins until they are golden brown around the edges.
• Let cool completely on a wire rack.
• Serve as it is or spread nutella over it, top them with colour sprinkles and serve
• Recipe Courtesy: Mad Cooking Fusions