Sweet Beaten Rice

Recipe by
Total Time:
20 minutes
Serves: 2
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Difficulty: Easy

Take a look at more Breakfast Recipes. You may also want to try Easy Bran Muffins, Stuffed Mushrooms on Toast, Savoury Meringue Slices, Cheddar Cheese Bake

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  • 1 kg - beaten rice (fawwa) (clean and soak)
  • 1 - coconut tender (grate and scrape)
  • 400 gms - jaggery (grate and scrape)
  • 6 - plantains (yellow, ripe and cut)
  • 1 tsp - cardamom powder (for garnish)
  • 2 tbsp - ghee

How to Make Sweet Beaten Rice

  • After cleaning the beaten rice, soak it in the water of the tender coconut.
  • Scrape the jaggery in thin flakes and mix well with the scrapings of the kernel of the tender coconut.
  • Cut the ripe plantains into small bits and mash them with the beaten rice and garnish it with the cardamom powder.
  • Recipe Courtesy: Mangalorean Recipes