Pressure cook broken wheat with milk and little water for one whistle, till it becomes soft.
Then add sugar to the cooked broken wheat and cook on low flame for 5 mins. Add milk maid, pinch of cardamom, saffron (soaked in milk for few minutes) and dry fruits like, almonds, raisins, figs. Serve hot
Recipe Courtesy: Mad Cooking Fusions
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An IT professional, Sushmita loves spending time developing new recipes. Her hometown in Jharkhand is has always been an inspiration, and influences her cooking.