Sweet Sakarpara

Recipe by
Total Time:
30-45 minutes
Serves: 4
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Deep-Fry Recipe
Difficulty: Easy

Take a look at more Dessert Recipes. You may also want to try Strawberry Semiya Kesari, Kaju Khoya Burfi in Hindi, Berry and Mint Compote, Dal Ke Jamun

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  • 2 cups Flour
  • 1/2 cup Milk
  • 4 tbsps Ghee
  • 1/2 cup Sugar
  • 2 tbsps Til
  • 1/2 tsp Salt
  • Oil or Ghee to deep fry

How to Make Sweet Sakarpara

  • Melt ghee and sugar in warm milk. Use it to make dough.
  • Add the other ingredients and knead dough well. Prepare big balls.
  • Roll them out and cut out different shapes.
  • Deep-fry until they become pinkish and crisp.