Ingredients

• 8-10 slices - bread
• 1/2 tsp - cumin seeds
• 1/4 tsp - turmeric
• 4 - green chillies (chopped)
• 2 tbsp - oil
• 1 sprig - curry leaves
• 2 tbsp - coriander leaves (chopped)
• salt to taste
• lemon juice to taste

How to Make Tangy Bread Upma

• Cut the bread slices into small, uneven pieces (use a mixer if you want).
• Heat oil in a kadhai and fry all the ingredients. Then add the bread pieces and cook.
• When the bread pieces are nearly brown, add a bit of salt and lemon juice.