Tasty Dosa

Recipe by
Total Time:
15-30 minutes
Serves: 4
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Difficulty: Easy

Take a look at more Breakfast Recipes. You may also want to try Varagu Maavu Dosa, Wholewheat Blueberry Pancakes with Lemon Yoghurt, सबजी और चीज़ टोस्ट हिंदी में, Festive Adai

Rate This Recipe

Ingredients

  • 2 cups - rice
  • 1 cup - urad dal
  • 1/4 cup - boiled rice
  • 1/4 cup - channa dal
  • 1 tsp - fenugreek seeds
  • salt to taste

How to Make Tasty Dosa

  • Soak all the ingredients in cold water till the evening. Grind the ingredients. Add salt, cover and leave it to ferment overnight. The dosa dough is ready the next morning.
  • Take a flat pan and carefully spread the dough over on the pan evenly. Add 1 tsp of oil and cook the dosa on both sides. Serve with coconut chutney or other pickles.

EXPLORE CATEGORIES