Tasty Rava Ladoo

Recipe by
Total Time:
45-60 minutes
Serves: 8
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Difficulty: Medium

Take a look at more Dessert Recipes. You may also want to try Blackberry Chocolate Cake , Kesar Bhaat, Vanilla Pannacotta, Festive Makhane Ki Kheer

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Ingredients

  • 1/4 kg - rava
  • 1/4 kg - sugar
  • 100 ml - milk
  • 20 g - ghee
  • 10 - badam
  • 10 - cashew nuts
  • 10 - raisins
  • 5 - cardamoms

How to Make Tasty Rava Ladoo

  • Take a wide kadai.
  • Heat it and add ghee.
  • Add rava and fry, stirring continuously till light brown.
  • Remove from heat.
  • Add sugar in the hot rava and mix well along with powdered cardamoms and roasted nuts.
  • Add milk gradually to make a firm dough.
  • Form lime-sized balls.
  • The laddoos are ready to serve.

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