Tomato Chutney (Grinded)

Recipe by
Total Time:
20 minutes
Serves: 4
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Grind Recipe
Difficulty: Easy

Take a look at more Pickles-Chutneys Recipes. You may also want to try Sambal Belacan , Prawn Chutney, Kohlrabi Kimchi, Chettinad Thengai Chutney

Rate This Recipe

Ingredients

  • 4 - green tomatoes
  • 1 - onion
  • 5 - green chillies
  • 5 garlic cloves
  • Curry leaves
  • Coriander leaves
  • 1 tsp sugar
  • Salt
  • 1 cup - grated coconut
  • Oil

How to Make Tomato Chutney (Grinded)

  • Cut the tomatoes, onion, green chillies and fry them in some oil.
  • Mix with the remaining ingredients and grind.
  • Serve with rice or rotis.

EXPLORE CATEGORIES