Ingredients

• 2 - Tortillas
• 1/8 tsp - Red chilli powder
• 1/8 tsp - Black salt
• Oil to Deep Fried

How to Make Tortilla Shards

• Cut tortillas into long strips.
• Again cut these strips into half to make finger-sized pieces.
• Mix black salt and red chilli powder well to prepare masala.
• Heat oil in a deep vessel.
• Deep fry these strips till they are crisp.
• Take them out on absorbent paper and sprinkle prepared masala immediately.
• Serve for a crunchy munchy evening snack.
• Recipe Courtesy: My Own Food Court