Tuna Salad

Recipe by
Total Time:
10 minutes
Serves: 2
Nutrition facts:

240 calories, 9 grams fat

Course: Salad Recipe
Difficulty: Medium

Take a look at more Salad Recipes. You may also want to try Pepper and Rice Salad , Summer Salad, Carrot and Orange Salad , Cauliflower and Egg Salad

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Ingredients

  • One tin - Tuna
  • 4 tsp - Mayonnaise
  • 2 slices - Cucumber pickles
  • 4-6 - Black olives
  • 1 tsp - Olive oil
  • 1 - Small onion
  • 1 tsp - Vinegar
  • 1 tsp - White cooking wine (optional)
  • Pinch of Salt
  • 1/2 tsp - Sugar

How to Make Tuna Salad

  • Wash tuna with fresh water and squeeze with your hands to remove all water from tuna. Keep it in the bowl.
  • Chop black olives, cucumber and onion in the chopper to fine pieces.
  • Add it to tuna, then add mayonnaise, olive oil, vinegar, wine, salt and sugar.
  • Mix very well.
  • Cool it and use it for preparing tuna sandwich. Enjoy!

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