Tuna Salad Wrap

Recipe by
Total Time:
15 minutes
Serves: 6
Nutrition facts:

240 calories, 9 grams fat

Course: Main Recipe
Technique: Assemble Recipe
Difficulty: Easy

Take a look at more Main Recipes. You may also want to try Sea salt baked hilsa , Keto Fish in Plantain Leaves , Keto Herby Lamb Roast, GRILLED COLD WATER SCALLOPS WITH ELLA BEER TOSSED WITH LINGUINI PASTA

Rate This Recipe

Ingredients

  • 6 chapattis/tortillas
  • 6 lettuce leaves
  • 2 onions, chopped finely
  • 2 tins tuna fish, drained and mashed lightly
  • 2 tbsp - finely chopped celery (about 1 stalk) or coriander leaves
  • 3 tbsp - mayonnaise

How to Make Tuna Salad Wrap

  • Heat the chapattis/tortilla lightly.
  • Lay a lettuce leaf on each chapatti.
  • Mix the tuna fish, celery, mayonnaise and onions together.
  • Spoon the mix evenly onto the lettuce leaves and then roll the chapatti/tortilla tightly.
  • Wrap one end of the roll with a paper napkin/foil.
  • Serve with tomato or chilli sauce.

EXPLORE CATEGORIES