Veg sandwich

Recipe by
Total Time:
10 minutes
Serves: 2
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Assemble Recipe
Difficulty: Easy

Take a look at more Snacks Recipes. You may also want to try DRY FRUIT MODAK , Corn and Cashew Cutlet, Mixed Vegetable and Beet Cutlet , All Protein Salad

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  • 4 - bread slices
  • 2 tbsps - mayonnaise sause
  • 1/4 cup - mixed vegetables (carrot, beans, cucumber)

How to Make Veg sandwich

  • Mince all the vegetables.
  • Mix with mayonnaise.
  • Spread on two slices and sandwich together.
  • Cut the edges. Serve with tomato sauce.