Wheat rava dry fruit kesari

Recipe by
Total Time:
30-45 minutes
Serves: 5
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Boil Recipe
Difficulty: Easy

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  • 1 cup - wheat rava
  • 1.5 cups - sugar
  • 1 cup - dried nuts and fruits
  • 1/2 cup - ghee
  • 1/2 tsp - elaichi powder

How to Make Wheat rava dry fruit kesari

  • Cut finely all the dry fruits and nuts and keep aside.
  • Take a pan, fry wheat rava for a while.
  • Add three cups of boiling water and cook for 10 mins in low flame.
  • Add sugar, nuts, dry fruits, elaichi powder and mix well
  • Cook for 5 to 10 mins.