Yellow Marvel

Recipe by
Total Time:
1 hour
Serves: 2
Nutrition facts:

240 calories, 9 grams fat

Category: Festive Recipe
Difficulty: Medium

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  • Gelatine - 4 tsp
  • Water - 4 tbsp
  • Dried figs - 200 g
  • Eggs - 2, separated
  • Sugar - 1/3 cup
  • Mango pulp - 500 ml
  • Cinnamon powder - 1 tsp
  • Lime juice - 2 tbsp
  • Double cream - 1 cup

How to Make Yellow Marvel

  • Soak gelatine in water.
  • Chop the figs, cover with 1 cup of water and allow it to simmer till soft.
  • Cool slightly and blend in a mixer.
  • Beat the yolks, one at a time into the fig puree.
  • Dissolve the gelatine over a low flame and add to the fig mixture.
  • Measure it and add enough mango pulp to make it 800 ml.
  • Add sugar and lime juice to taste. Stir in cinnamon.
  • Cool the mixture over ice, stirring frequently.
  • When it begins to set, fold in the whipped cream (reserve some for decoration) and the stiffly beaten egg whites.
  • Chill in the refrigerator till set.
  • Serve decorated with reserved cream and mango slices.