Ingredients

• 2 litres - milk
• 10 tbsp - sugar
• 2 tbsp - semolina
• 1 tbsp - maida
• 1/2 tsp - baking powder
• 1/2 tsp - cardamom powder
• For Garnishing:
• 3 tbsp - fried cashew nut pieces

How to Make Yummy Cheesecake

• Boil the milk and add a little whey to it.
• Tie the curdled milk in a muslin cloth and strain all the whey and beat the cheese till it turns firm.
• Sieve the flour and baking powder 2-3 times.
• Mix the flour, semolina, sugar and cardamom powder and blend till smooth.
• Preheat oven.
• Grease a baking dish and dust it with flour.
• Pour the cheese mixture, garnish with the nuts and bake till brown.
• Prick a knife or fork in the middle and if it comes out clean, then the cake is done. Let it cool.
• Serve cold with chocolate sauce.