Zinger Burger

Recipe by
Total Time:
15-30 minutes
Serves: 2
Nutrition facts:

240 calories, 9 grams fat

Difficulty: Medium

Take a look at more Starter Recipes. You may also want to try Kerala Style Fried Fish, Oil Free Tandoori Chicken, Chicken Malai Kebab , Deep Fried Spring Chicken

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  • 1 chicken breast
  • 1 egg
  • 1 tsp - mustard paste
  • 1 tsp - white pepper powder
  • 1 tbsp - corn flour
  • 2 tbsp - maida
  • 2 tbsp - milk
  • 1 tbsp - vinegar
  • 2 tbsp - mayonnaise
  • burger bus
  • salt to taste

How to Make Zinger Burger

  • Cut chicken breast into half flatly so that the thickness is divided and you have two flat breast pieces.
  • Marinate chicken breast in vinegar, mustard sauce, white pepper powder and salt for half an hour.
  • Beat the egg. Add maida, corn flour, milk and salt into a batter.
  • Dip chicken in the batter and shallow fry them on medium heat for around 8-10 minutes till you get a crispy brown coating.
  • Cutting the breast pieces flat will cook the chicken better.
  • Slit the burger bun and put the chicken on it.
  • Add mayonnaise, lettuce, cheese, spring onions, tomatoes, etc. as per your choice.